Tom, Author at Tartistry

Double Chocolate Almond Biscotti

Crunchy, twice baked Italian cookies enjoyed with coffee, ice cream or wine. Twist on traditional almond cookie features two types of chocolate. Pure vanilla bean paste enhances the unsweetened cocoa…

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Cherries

Dessert catering? Deliver local? Retail establishment? Food truck? When I’m not working, I’m in the kitchen developing new recipes, and refining desserts that have passed the first few tests in…

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Banana Bread

Nothing beats simple and delicious. A toasty slice of banana bread is the perfect way to start your morning. This moist and tender banana bread has a cake like texture.…

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No Churn Salted Caramel Ice Cream

No churn salted caramel ice cream is quick to prepare and can be ready to eat in a few hours. Sweetened condensed milk, homemade or store bought, is combined with…

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Caramel

Our story begins. Several characters. Multiple plotlines. The adventure of opening a dessert shop. I began getting serious about baking and pastry a few years ago when I started making…

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Tom

Double Chocolate Almond Biscotti

Cherries

Banana Bread

No Churn Salted Caramel Ice Cream

Caramel

Fresh Cherry Brownies with Almonds

Orange Pastry Cream

Raspberry Puree

Lemon Ricotta Blueberry Muffins