brunch

Blueberry Crisp. Mini blueberry crisps feature fresh blueberries combined with fresh lemon and orange juices. Topping prepared from old-fashioned oats, almond flour, sliced almonds, maple syrup, unsalted butter, and fine…

Caramelized oats granola – Honey and maple flavored granola features almonds, cashews, apricots, cranberries, toasted cocoa nibs, and caramelized oats. With Thanksgiving in the rear view mirror, the holiday season…

Raspberry cheesecake muffins – raspberry muffins, with a hint of lemon and cinnamon, filled with creamy cheesecake and topped with a brown sugar cinnamon streusel. Red raspberries thrive in the…

This is a rich, creamy, luxurious chocolate milkshake with dark chocolate ice cream, half and half, and chocolate syrup. The shake is topped with vanilla bean whipped cream infused with…

Apple butter pop tarts. Sweet pastry dough filled with cinnamon apple butter and caramelized apples. Topped with a trio of glazes. I’m making two apple tarts this fall holiday season.…

Soft, cake like lemon flavored blueberry muffins feature whole milk ricotta, pure vanilla bean paste, and a lemon sugar topping. Wonderful paired with other fruits, citrus is a staple in…

Nothing beats simple and delicious. A toasty slice of banana bread is the perfect way to start your morning. This moist and tender banana bread has a cake like texture.…

No churn salted caramel ice cream is quick to prepare and can be ready to eat in a few hours. Sweetened condensed milk, homemade or store bought, is combined with…